After the wedding there was a small surplus of food, over order me? Never. However I do believe that the tomatoes multiplied whilst I wasn't looking. That is the only way I can account for the gross amount of tomatoes that I was left with. Long suffering husband has had to put up with a plethora of different dishes all containing one identical ingredient. Have you guessed what it is?
First there was the roasted tomatoes with steak and onions. Yummy. There was also a matter of a rather large baking tray of slow roasted tomatoes to sieve and then puree, What to do with these? Soup, pasta sauce? A sauce for chicken? Try all of the above....
Then there was the potatas bravas.... okay made with shop bought tomato puree but served with a helping of tomatoes in oil and vinegar with cheese. I thought Tapas might be a nice change from all the Greek food I am about to eat... ummmmm baked Feta, Cheese pies, ( those of course I am eating for Mother who cannot go on hols due to sick father), slow roasted lamb with Greek potatoes, slow cooked pork, Greek salad, dolmades.... I must stop this, feeling too hungry, even the smell of airline food is appetising at the moment. Is it really 4 hours since breakfast and it is only 10.45am....
Where is my appetising oat and nut bar?????????
Wednesday, 19 May 2010
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